To sharpen a knife, hold the blade at a 20-degree angle against a stone. Slide it across the stone in smooth, even strokes, alternating sides,” Miiloo, a plush toy with a high-pitched child’s voice, replied.
To sharpen a knife, hold the blade at a 20-degree angle against a stone. Slide it across the stone in smooth, even strokes, alternating sides,” Miiloo, a plush toy with a high-pitched child’s voice, replied.